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National Geographic

Who doesn’t love a scavenger hunt?🔍 Full episode now up! #BestoftheWorld #NatGeo 😋

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in a residential neighborhood in Tokyo
Chef hasashi udatsu presents an Omak
menu with some creative and
non-traditional ingredients and cooking
methods that put it on our 2024 best of
the World list your mission find out why
by competing our scavenger hunt don’t
forget to take photos as you complete
each task first is to find udatsu sushi
ride the subway to nakame station walk
along the canal and explore the
neighborhood bring a present to give to
the owner maybe some tea find new datsu
sushi learn about his cooking philosophy
ask about his ingredients and tools
great fresh Wasabi preparing the two
types of rice learn how to cut and clean
fish in the traditional Japanese style
Meet The Knife
Guy

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