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Google
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Food
2025-02-11 16:29:50
Vanilla Bean Crème Brûlée Cupcakes - Easy
Vanilla Bean Crème Brûlée Cupcakes - Easy Ingredients:For the Crust:1 cup graham cracker crumbs2 tablespoons granulated sugar4 tablespoons unsalted butter, meltedFor the Cheesecake Filling:16 oz cream cheese, softened1/2 cup granulated sugar2 large eggs1/2 cup sour cream1/2 cup heavy cream1 vanilla bean, split and seeds scraped1 teaspoon vanilla extractFor the...
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2025-02-11 16:30:14
Steak Bites with Creamy Sauce & Roasted Potatoes
Steak Bites with Creamy Sauce & Roasted Potatoes Ingredients:For the Steak:1 lb beef tenderloin, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)For the Potatoes:1 lb small potatoes, cut in half1 tablespoon olive oil1/2 teaspoon paprika1/4 teaspoon...
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2025-02-11 16:32:15
Vietnamese Chicken Salad
Vietnamese Chicken Salad Ingredients:For the Salad:3 cups cooked shredded chicken (from rotisserie chicken or poached chicken breasts)6 cups shredded Napa cabbage or wombok1 cup shredded carrots1/2 red onion, very thinly sliced1 cup fresh mint leaves, roughly chopped1 cup fresh cilantro leaves, roughly chopped1/2 cup roasted unsalted peanuts, choppedFor the Nuoc Cham Dressing:1/4 cup...
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2025-02-12 03:17:13
Crock Pot Creamy Chicken Parmesan Soup
Crock Pot Creamy Chicken Parmesan Soup Ingredients:1 1/2 pounds boneless, skinless chicken breasts4 cups chicken broth1 cup marinara sauce1 cup heavy cream1/2 cup grated Parmesan cheese2 teaspoons Italian seasoning1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon red pepper flakes (optional for heat)1/4 teaspoon salt (adjust to taste)1/4 teaspoon black pepper1 cup uncooked...
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2025-02-12 03:18:05
Cottage Cheese Salad with Cucumbers and Dill
Cottage Cheese Salad with Cucumbers and Dill Ingredients:2 cups cottage cheese2 cucumbers, diced1/4 cup chopped fresh dill1 tablespoon lemon juiceSalt and pepper to tasteInstructions:Combine Ingredients:In a large bowl, mix together the cottage cheese, diced cucumbers, chopped fresh dill, and lemon juice.Season:Add salt and pepper to taste, adjusting according to your...
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2025-02-12 03:18:26
Loaded Baked Potato with Steak Bites
Loaded Baked Potato with Steak Bites Ingredients:For the Baked Potatoes:4 large russet potatoes, scrubbed clean and patted dry4 tablespoons olive oil1.5 tablespoons sea salt (for baked potato skins)For the Steak Bites:2 lbs steak (NY strip, ribeye, sirloin, or tenderloin—whatever your preference and budget)2 teaspoons kosher salt2 tablespoons garlic, minced (about 8-10 cloves)6...
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2025-02-12 03:18:47
Creamy Ravioli Soup
Creamy Ravioli Soup Ingredients:8 ounces Italian sausage8 ounces lean ground beef2 Tbsp olive oil1 small onion, chopped4 cloves garlic, minced1 (28 ounce) can crushed tomatoes6 cups beef broth1 Tablespoon dried oregano20 ounces refrigerated cheese ravioli (we use four-cheese ravioli)Fresh basil, for garnishSalt & pepper, to taste1 cup heavy creamInstructions:Cook the Meats:In a...
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2025-02-12 03:19:11
Louisiana Crawfish & Creole Cream Cheese Appetizer
Louisiana Crawfish & Creole Cream Cheese Appetizer Ingredients:1 ½ cups crushed Ritz crackers¼ cup melted unsalted butter1 pound cream cheese, softened½ cup Creole cream cheese or sour cream½ cup heavy cream3 large eggs1 pound crawfish tails, cooked and chopped¼ cup finely chopped green onions¼ cup finely chopped bell pepper2 teaspoons...
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2025-02-12 03:20:08
Salted Caramel Cheesecake Cookies
Salted Caramel Cheesecake Cookies Ingredients:For the Cookies:2 1/4 cups (280g) all-purpose flour1/2 teaspoon baking soda1/2 teaspoon baking powder1/2 teaspoon salt1/2 cup (115g) unsalted butter, softened1/2 cup (100g) granulated sugar1/2 cup (100g) packed light brown sugar1 large egg1 teaspoon vanilla extractFor the Cheesecake Filling:4 oz (115g) cream cheese, softened1/4 cup (50g)...
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2025-02-12 15:32:28
Mexican Street Corn Tostadas
Mexican Street Corn Tostadas Ingredients:For the Homemade Tostadas:8 corn tortillas1 tbsp avocado oilKosher salt for seasoningFor the Mexican Street Corn:3 cups fresh corn (or canned corn)1/4 cup finely diced red onion2 tbsp diced cilantro1/2 cup full-fat mayonnaiseJuice of one lime (around 2 tbsp, adjust to taste)1/2 tsp Tajín seasoning (adjust to taste)1/4 cup crumbled...
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