Homemade Italian-Style Pistachio CreamIngredients:1 cup unsalted shelled pistachios (preferably blanched)1/2 cup powdered sugar1/4 cup honey (or more for desired sweetness)1/4 tsp vanilla extract2 tbsp milk (or more for a smoother consistency)Pinch of salt2 tbsp vegetable oil or pistachio oil (for a smoother texture)1/4 cup heavy cream (optional for extra creaminess)Instructions:1. Prepare the...

 Crying Tiger Beef Ingredients:For the Beef:1 tablespoon oyster sauce1 teaspoon fish sauce8 grams garlic, grated8 grams ginger, grated400 grams beef steak (no more than 1-inch thick)White pepper, to tasteFor the Nam Jim Jaew (Dipping Sauce):12 grams glutinous rice3 tablespoons fish sauce2 tablespoons lime juice1 tablespoon tamarind paste1 tablespoon evaporated cane sugar2 teaspoons...

Irresistible Pepper Jelly Air Fryer Pinwheels Ingredients:- 1 sheet puff pastry, thawed- 1/2 cup pepper jelly- 1 cup shredded cheddar cheese- 1/4 cup chopped fresh cilantro- Salt and pepper to taste- Olive oil sprayDirections:Step 1: Prepare the PastryRoll out the puff pastry sheet and spread pepper jelly evenly over the surface.Step 2: Add CheeseSprinkle shredded cheddar cheese on top of...

 Slow Cooker Buffalo Chicken Dip Ingredients:2 boneless, skinless chicken breasts1 small yellow onion, sliced into 1-inch rounds1/4 cup chicken bone broth or chicken broth8 ounces cream cheese, sliced into 4 cubes3/4 cup ranch dressing1/4 cup hot sauce (adjust to taste)1/2 cup shredded sharp cheddar cheese1/2 cup shredded mozzarella cheeseInstructions:Prepare the Slow Cooker:Place the...

 Cheesy Garlic Chicken Wraps Ingredients:2 boneless, skinless chicken breasts2 cloves of garlic, minced1 cup sharp cheddar cheese, shredded4 large flour tortillas2 cups fresh spinach (optional)2 tablespoons olive oilSalt and pepper to tasteInstructions:Cook the Chicken:Season the chicken breasts with salt and pepper. In a skillet, heat 1 tablespoon of olive oil over medium heat. Add...