French Onion MeatballsIngredients:For the Meatballs:1 lb ground beef (or a mix of beef and pork)1/4 cup breadcrumbs (regular or panko)1/4 cup grated Parmesan cheese1 small onion, finely chopped1 egg1 teaspoon garlic powder1 teaspoon dried thyme (or 1 tablespoon fresh thyme)Salt and pepper, to tasteFor the French Onion Gravy:2 tablespoons butter2 large onions, thinly sliced2 cloves garlic,...

Honey Pepper Chicken Mac and CheeseIngredients:For the Honey Pepper Chicken:2 boneless, skinless chicken breasts2 tbsp honey1 tbsp olive oil1 tbsp soy sauce1 tsp black pepper1/2 tsp garlic powder1/2 tsp onion powderSalt, to tasteFor the Mac and Cheese:250g elbow macaroni (or your favorite pasta shape)2 tbsp butter2 tbsp all-purpose flour2 cups whole milk1 cup heavy cream2 cups sharp cheddar...

A sweet and savory side dish that's perfect for any occasion.Ingredients:For the Brussels Sprouts:1 pound Brussels sprouts, trimmed and halved2 tablespoons olive oil1 tablespoon honey1/2 teaspoon salt1/4 teaspoon black pepperFor the Bacon:6 slices thick-cut bacon, cut into 1-inch piecesFor the Glaze:1/4 cup maple syrup1 tablespoon Dijon mustard1 tablespoon balsamic vinegar1/4 teaspoon red...

 Roxanne Quinteros Fideo Loco Recipe Ingredients:1 teaspoon vegetable oil1 (5-ounce) bag or box Fideo (or 7 oz for a heartier portion)1 pound ground beef4 ounces tomato sauce1 tablespoon onion powder1 teaspoon garlic powder1 1/2 cups water1 1/2 cups chicken stockInstructions:Cook the Fideo:In a large skillet or pot, heat the vegetable oil over medium heat. Add the Fideo and toast it...

 Chicken Alfredo Garlic Bread Indulge in this delicious Chicken Alfredo Garlic Bread! This dish combines the classic flavors of garlic bread with creamy chicken Alfredo, making it a perfect appetizer or main course. Here’s how to make it:Ingredients:1 loaf of French or Italian bread2 cups cooked chicken, shredded or diced1 cup Alfredo sauce (store-bought or homemade)2 cups...