Garlic Parmesan Wings with Ranch Dip Get ready to enjoy these delicious Garlic Parmesan Wings, perfectly crispy and packed with flavor! Paired with a creamy ranch dip, they make for an irresistible appetizer or game day snack. Here’s how to make them:Ingredients:For the Wings:2 lbs chicken wings, separated into drumettes and flats1/2 cup all-purpose flour1 teaspoon garlic...

 Easy Korean Meatballs with Sweet Spicy BBQ Sauce Ingredients:For the Meatballs:1 ½ pounds ground beef (90/10 recommended, or use ground turkey or chicken)1 small red onion, finely chopped (yellow onion may also be used)2 cloves garlic, minced1 large egg, lightly beaten⅓ cup panko breadcrumbs (use gluten-free panko if needed)1 tablespoon gochujang (Korean chili paste)2...

Ingredients:For the Rice:1 packet Knorr Selects Spinach & Artichoke RiceFor the Chicken and Vegetables:2 chicken breasts1 large sweet potato, chopped1 small zucchini, sliced1/4 cup red onion, sliced1 cup grape tomatoes, halved3 slices cooked Beef, choppedFor the Dressing:1/3 cup honey3 tablespoons stone ground mustard2 tablespoons Dijon mustard2 tablespoons avocado oil or olive oil1...

 Steak & Grain Bowls with Creamy Dill Sauce! Ingredients:For the Steak:1 lb steak (sirloin, flank, or your favorite cut)1 tablespoon olive oil1 teaspoon smoked paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperFor the Grain Bowl:1 cup cooked grains (quinoa, farro, brown rice, or your favorite)1 cup roasted tomatoes, halved (cherry or grape tomatoes)1 cup...

 Easy Garlic Rosemary Focaccia Muffins Ingredients:2 cups all-purpose flour1 tablespoon baking powder1 teaspoon salt1/2 teaspoon garlic powder1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)1/4 cup olive oil1 cup warm water (about 110°F or 43°C)1 tablespoon honey (optional, for a touch of sweetness)Coarse sea salt (for topping)Extra rosemary sprigs (for...