Meat Lovers Pizza TacosIngredients:For the Meat Mixture:1/2 lb ground beef1/2 lb Italian sausage (casings removed)1/2 cup diced pepperoni1/2 cup cooked and crumbled bacon (about 4-5 slices)1/4 cup diced onions (optional)1 teaspoon garlic powder1 teaspoon dried oreganoSalt and pepper to tasteFor the Taco Shells:8 hard taco shells (or soft flour tortillas for a different twist)For the Toppings:2...

 Cheesy Miso Caramelized Corn and Pineapple Chile Dip Ingredients:3 tablespoons butter or olive oil4 cups fresh corn (from about 5-6 ears of corn)2 cups finely diced pineapple2 jalapeños, seeded and chopped1 Fresno chili pepper, seeded and chopped (optional)2 cloves garlic, minced and grated2 tablespoons white miso paste3 green onions, chopped1/3 cup fresh basil and/or...

 Sweet & Spicy Korean BBQ MeatballsIngredients: For the Meatballs:1 lb ground beef1/4 cup breadcrumbs1/4 cup finely chopped green onions2 garlic cloves, minced1 egg1 tbsp soy sauce1 tbsp sesame oil1 tbsp grated ginger1 tbsp brown sugarSalt & pepper to tasteFor the Sweet & Spicy Sauce:1/4 cup gochujang (Korean red chili paste)2 tbsp soy sauce2 tbsp honey or brown sugar1 tbsp...

 Salsa Verde Chicken and Rice Tortilla Soup Ingredients:2 tablespoons extra virgin olive oil1 yellow onion, chopped1 pound boneless skinless chicken thighs or breasts2 teaspoons chili powder2 teaspoons smoked paprika1 teaspoon dried oreganoKosher salt and black pepper, to taste1-2 poblano peppers, chopped2 cups salsa verde6 cups low sodium chicken broth1 can (14 ounces) black beans,...

 Philly Cheesesteak Smash Burger Tacos Get ready for a flavor explosion with these Philly Cheesesteak Smash Burger Tacos! A delicious fusion of two favorites that’s perfect for any taco night. Here’s how to make them:Ingredients:1 lb ground beef (80/20 blend recommended)1 teaspoon salt1/2 teaspoon black pepper1 teaspoon garlic powder1 teaspoon Worcestershire sauce4 small...