Shrimp Scampi with White Sauce This recipe makes a delicious and easy shrimp scampi with a rich, flavorful white Sauce sauce.Ingredients:1 pound large shrimp, peeled and deveined4 tablespoons butter4 cloves garlic, minced1/2 cup dry white Sauce (such as Pinot Grigio or Sauvignon Blanc)1/4 cup lemon juice1/4 cup chopped fresh parsley1/4 teaspoon red pepper flakes (optional)Salt and...

Caribbean Jerk Pork Bowl with Pineapple Salsa and Coconut Rice Ingredients:- 1 lb pork loin, sliced into strips- 2 tbsp Caribbean jerk seasoning- 1 cup jasmine rice- 1 cup coconut milk- 1 cup diced pineapple- 1/4 cup chopped red onion- 1/4 cup chopped cilantro- Lime juice- Salt and pepper to taste- Olive oilDirections:Step 1: Marinate PorkCoat pork strips with Caribbean jerk seasoning and...

Irresistible Pepper Jelly Air Fryer Pinwheels Ingredients:- 1 sheet puff pastry, thawed- 1/2 cup pepper jelly- 1 cup shredded cheddar cheese- 1/4 cup chopped fresh cilantro- Salt and pepper to taste- Olive oil sprayDirections:Step 1: Prepare the PastryRoll out the puff pastry sheet and spread pepper jelly evenly over the surface.Step 2: Add CheeseSprinkle shredded cheddar cheese on top of...

 Crock Pot Creamy Chicken Parmesan Soup Ingredients:1 1/2 pounds boneless, skinless chicken breasts4 cups chicken broth1 cup marinara sauce1 cup heavy cream1/2 cup grated Parmesan cheese2 teaspoons Italian seasoning1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon red pepper flakes (optional for heat)1/4 teaspoon salt (adjust to taste)1/4 teaspoon black pepper1 cup uncooked...

 Tomato & Pomegranate Salad  (Ottolenghi-Inspired)A vibrant, juicy salad bursting with color and Mediterranean flavors!  Pomegranate seeds add a sweet pop, while za’atar and fresh herbs bring it all together.  You’ll Need: 2 pints mixed cherry tomatoes, halved 2 tsp za’atar 3½ tbsp olive oil Seeds from 1...