Nguyên liệu:- 2 lạg cá cơm khô.- Vừng trắng , 2 quả ớt , 1 quả chanh , 1 thìa cà phê giấm trắng , 1 củ tỏi ( băm nhỏ ).- 1 thìa đường vàng, 2 thìa nước mắm, 1 chút mì chính, Gừng đập rậpCách làm:Bắc chảo lên bếp , cho dầu ăn thấy sôi thì cho cá vào đảo cho vàng...

Serves: 2 | Prep Time: 15 minutesIngredients4 slices smoked salmon1 large avocado, sliced4 large eggs, soft-boiled (7-8 minutes)1 cup asparagus spears, trimmed1/2 cup green olives, pitted1/2 small red onion, thinly sliced1 large tomato, sliced2 slices whole-grain or sourdough bread, toasted1/2 tsp black sesame seeds (for garnish)1/2 tsp white sesame seeds (optional)1 tbsp olive oilFresh parsley...

 Teriyaki Tofu Sticks These Teriyaki Tofu Sticks are a delicious and easy-to-make dish that’s perfect as an appetizer or a light meal. The combination of crispy tofu and savory teriyaki sauce wrapped in nori makes for a delightful treat. Here’s how to make them:Ingredients:300g firm tofu, cut into equal-sized sticks1-2 sheets of nori seaweed, cut to size suitable for...

Chicken Piccata MeatballsIngredients:For the Meatballs:1 lb ground chicken (preferably dark meat for more flavor)1/4 cup breadcrumbs (preferably panko for extra texture)1/4 cup grated Parmesan cheese1 large egg2 tbsp fresh parsley, chopped (plus extra for garnish)2 cloves garlic, minced1/2 tsp salt1/4 tsp black pepper1/2 tsp dried oregano1/4 tsp red pepper flakes (optional for a little heat)1-2...

 Buffalo Chicken Thighs Ingredients:For the Chicken:4 chicken thighs (bone-in or boneless, skinless)1/4 cup buffalo sauceFor the Spice Rub:1 teaspoon salt1 teaspoon chili powder1 teaspoon smoked paprika1 teaspoon baking powder1/4 teaspoon garlic powder1/4 teaspoon onion powder1/8 teaspoon black pepper1/8 teaspoon cayenne pepper (adjust to taste)Instructions:Preheat the Oven:Preheat...