Dutch Oven Pot RoastIngredients:3-4 lb beef chuck roast (or brisket)2 tbsp olive oil1 tsp salt1/2 tsp black pepper1 tbsp dried thyme1 tbsp dried rosemary (or fresh, if you prefer)1 onion, quartered3 garlic cloves, smashed4 medium carrots, peeled and cut into large pieces3-4 medium potatoes, cut into large chunks (Yukon Gold or Russet work best)2 cups beef broth (or stock)1 cup red wine...

 Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...

 Korean Chicken Rice Bowls Ingredients:For the Chicken:1 onion, diced2 pounds boneless, skinless chicken breasts1/2 cup soy sauce1/3 cup Gochujang chili paste (found in the Asian section of the grocery store)1 1/2 tablespoons garlic paste or minced garlic1 1/2 tablespoons ginger paste or minced ginger1 1/2 tablespoons honey4 (8.5 oz) bags Uncle Ben's Jasmine Ready Rice (or rice or...

 Ground Beef and Potato Taco Bowl Celebrate the flavors of Cinco de Mayo with this delicious Ground Beef and Potato Taco Bowl! This hearty meal combines seasoned ground beef, crispy potatoes, and all your favorite taco toppings for a customizable and satisfying dish. Here’s how to make it:Ingredients:For the Ground Beef Taco:1 onion, finely diced2 lbs ground beef1 1/2 packs of...

This rich and flavorful dish features tender, juicy meatballs simmered in a spicy tomato sauce. Perfect for serving over rice, mashed potatoes, or with crusty bread!IngredientsFor the Meatballs:1 lb ground beef1/4 cup breadcrumbs1 egg2 tbsp grated Parmesan2 cloves garlic, minced1/2 tsp onion powder1/2 tsp smoked paprika1/2 tsp salt1/4 tsp black pepper1 tbsp fresh parsley, chopped1 tbsp olive...