Chicken Cordon Bleu with Dijon Cream Sauce Ingredients:For the Chicken:4 boneless, skinless chicken breasts4 slices of cooked ham (about 1/4 inch thick)4 slices of Swiss cheese (about 1/4 inch thick)1/2 cup all-purpose flour2 large eggs, beaten1 1/2 cups bread crumbs (panko recommended)Salt and pepper to tasteVegetable oil for fryingFor the Dijon Cream Sauce:1/4 cup butter1/4 cup...

Ingredients:- 1 pound cucumbers, sliced- 1 cup balsamic vinegar- 1/2 cup honey- 1/4 cup water- 1 tablespoon salt- 1 teaspoon crushed red pepper- 1 teaspoon minced garlic- 1 teaspoon dill seeds- 1/2 teaspoon coriander seeds- 1/4 teaspoon smoked paprikaDirections:1. In a large bowl, mix the cucumbers, balsamic vinegar, honey, water, salt, crushed red pepper, minced garlic, dill seeds, coriander...

 Philly Cheesesteak Egg Rolls Ingredients:For the Marinade:1 pound ribeye steak, thinly sliced and chopped½ tablespoon baking soda1 tablespoon vinegar1 teaspoon sugar1 teaspoon garlic salt1 tablespoon onion powder1 tablespoon crushed rosemary2 tablespoons Worcestershire sauceFor the Filling:1 package provolone & mozzarella blend, shredded4 oz Philadelphia cream cheese...

Crunchy Panko Fish Sticks with Tartar Style White Sauce Ingredients:- 1 lb white fish fillets, cut into strips- 1 cup panko breadcrumbs- 2 eggs, beaten- 1 tsp garlic powder- 1 tsp paprika- Salt and pepper to taste- Oil for fryingFor Tartar Style White Sauce:- 1/2 cup mayonnaise- 2 tbsp sweet relish- 1 tbsp lemon juice- 1 tsp Dijon mustard- Salt and pepper to tasteDirections:Step 1: Prepare...

 Shrimp Scampi with White Sauce This recipe makes a delicious and easy shrimp scampi with a rich, flavorful white Sauce sauce.Ingredients:1 pound large shrimp, peeled and deveined4 tablespoons butter4 cloves garlic, minced1/2 cup dry white Sauce (such as Pinot Grigio or Sauvignon Blanc)1/4 cup lemon juice1/4 cup chopped fresh parsley1/4 teaspoon red pepper flakes (optional)Salt and...