Mexican Shrimp Cocktail Ingredients:2 lbs jumbo shrimp2 thinly sliced celery stalks1 chopped jalapeño (seeded)1 chopped cucumber2 chopped avocadosA handful of chopped cilantro1/2 finely chopped onionFor the Sauce:Juice and zest of 2 limesJuice of 1 orange11.5 oz tomato juice1/2 cup tomato sauce2 grated garlic clovesHot sauce, to tasteSalt and pepper, to tasteInstructions:Cook...

Fried Strawberry Cheesecake Sandwiches Ingredients:- 8 slices of sandwich bread- 1 cup cream cheese- 1/2 cup powdered sugar- 1 tsp vanilla extract- 1 cup sliced strawberries- 2 eggs- 1/4 cup milk- 1/2 tsp cinnamon- 1/4 cup sugar- Cooking oilDirections:Step 1: Prepare the FillingIn a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth. Spread this mixture on 4 slices of...

Ingredients:- 1-1/3 cups almond flour- 3 tablespoons coconut sugar- 3 tablespoons coconut oil, melted- 8 ounces cream cheese, softened- 4 tablespoons agave syrup- 1 cup coconut cream, chilled- 1/2 cup unsweetened shredded coconut- Zest of 2 limes- 1/4 cup fresh lime juiceDirections:1. In a bowl, combine the almond flour, coconut sugar, and melted coconut oil. Mix well and press this mixture...

 Spicy Grilled Shrimp Bowls with Sriracha Mayo Ingredients:For the Shrimp:1 lb large shrimp, peeled and deveined1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)For the Sriracha Mayo:1/2 cup mayonnaise1 tablespoon sriracha1 teaspoon lemon juice1/4 teaspoon garlic powder1/8...

 Grilled Salmon Salad with Creamy Cilantro Lime Dressing Ingredients:For the Creamy Cilantro Lime Dressing:1/3 cup olive oil1/4 cup lime juice (more to taste)1/2 cup mayonnaise1/2 teaspoon salt2 garlic cloves1/2 jalapeño, sliced (more for more heat)1/2 teaspoon honey (more to taste)1/2 cup cilantro, packed (tender stems OK)For the Salad:4 pieces of salmon (4-6 ounces each; or...