French Onion MeatballsIngredients:For the Meatballs:1 lb ground beef (or a mix of beef and pork)1/4 cup breadcrumbs (regular or panko)1/4 cup grated Parmesan cheese1 small onion, finely chopped1 egg1 teaspoon garlic powder1 teaspoon dried thyme (or 1 tablespoon fresh thyme)Salt and pepper, to tasteFor the French Onion Gravy:2 tablespoons butter2 large onions, thinly sliced2 cloves garlic,...

Ingredients:2 cups fresh strawberries, diced½ cup granulated sugar (for the strawberries)1 vanilla bean2 cups heavy cream1 cup whole milk½ cup granulated sugar (for the cream mixture)4 large egg yolks1 tsp vanilla extractInstructions:Prepare the Strawberries:In a medium bowl, combine the diced strawberries with ½ cup of granulated sugar. Toss to coat the strawberries and...

 Crispy Samosas with Spicy Mango Chutney Ingredients:For the Samosas:1 (17.3 ounce) package frozen samosa shells, thawed1 pound ground lamb or beef1 onion, chopped2 cloves garlic, minced1 teaspoon ground cumin1/2 teaspoon ground coriander1/4 teaspoon turmeric1/4 teaspoon cayenne pepper1/4 teaspoon salt1/4 teaspoon black pepperOil for fryingFor the Mango Chutney:1 cup diced mango1/4...

 Chinese 5-Spice Stewed Beef Ingredients:1/2 tbsp oil2 pounds cubed beef (chuck roast works well)2 cloves garlic, crushed3 tbsp fresh grated ginger1 onion, finely diced1 tsp Chinese 5-Spice1/2 tsp black pepper1 tbsp honey (or substitute with 1 medjool date for Whole30)2 tbsp coconut aminos (or tamari/soy sauce)2 1/2 cups beef stock2 tbsp chopped scallions (for garnish)1/2 tbsp sesame...

 One Pot Cajun Beef Pasta with Lots of Veg Ingredients:For the One-Pot Pasta:1 tbsp olive oil2 garlic cloves, finely minced1 onion, chopped500g (1 lb) beef mince (ground beef)1 medium carrot, shredded (skin on)1 medium zucchini, shredded1 red capsicum (bell pepper), chopped2 tbsp tomato paste800g (28 oz) canned crushed tomatoes400g (14 oz) kidney beans, drained (or other beans of...