Reese’s Peanut Butter Cup Roll CakeIngredients:For the Cake:1 box (about 15 oz) of chocolate cake mix (or use homemade chocolate cake recipe)3 large eggs1/2 cup water1/3 cup vegetable oil1 tsp vanilla extractFor the Peanut Butter Filling:1 cup creamy peanut butter (preferably unsweetened)8 oz cream cheese, softened1 cup powdered sugar1/2 cup heavy cream1 tsp vanilla extractFor the...

 Crockpot Beef Short Ribs Indulge in the rich and savory flavors of these Crockpot Beef Short Ribs! This dish is perfect for a cozy dinner and requires minimal effort. Just let your slow cooker do the work! Here’s how to make it:Ingredients:3 lbs bone-in beef short ribs3 cups baby carrots2 cups mushrooms, sliced2 cups beef broth1 cup red wine (optional; see notes)2 tablespoons...

 Garlic Butter Chicken Alfredo Stuffed Shells Ingredients:20 jumbo pasta shells2 tablespoons olive oil2 boneless, skinless chicken breasts, diced4 cloves garlic, minced1 cup heavy cream1 cup chicken broth1 cup grated Parmesan cheese1/2 cup shredded mozzarella cheese1/4 cup unsalted butter1 teaspoon garlic powder1 teaspoon dried Italian seasoningSalt and pepper, to taste1/4 cup fresh...

 Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1/4 teaspoon cayenne pepper (optional for extra heat)1 tablespoon soy sauce1 tablespoon honey1 teaspoon gochujang (Korean chili paste)For...

 Sheet Pan Taco Bake Ingredients:1 refrigerated puff pastry sheet1 lb. ground beef1/4 cup onion, chopped1 packet taco seasoning1 teaspoon garlic powder1 teaspoon paprika1 cup water3 cups shredded cheddar cheese, divided1 1/2 cups green lettuce, chopped1 cup black olives, sliced1 cup cocktail tomatoes, sliced1/4 cup ranch dressing or sour creamInstructions:Preheat the Oven:Preheat your...