Garlic Parmesan Chicken Skewers Ingredients:For the Chicken:2 lbs chicken tenders, thighs, or breast2 tbsp olive oilFor the Garlic Parmesan Butter Sauce:1 stick (1/2 cup) butter8-10 cloves garlic, minced1/2 cup grated Parmesan cheese1 tbsp hot sauce (more if desired)2 teaspoons red pepper flakes1/3 cup fresh parsley, mincedFor the Chicken Seasonings:2 teaspoons paprika1 teaspoon...

 Garlic Butter Shrimp with Lemon Cream Sauce Ingredients:1 pound large shrimp, peeled and deveined1/2 cup (1 stick) unsalted butter6 cloves garlic, minced1/4 cup dry white wine (optional; can substitute with chicken broth)1/2 cup heavy cream1/4 cup grated Parmesan cheese2 tablespoons lemon juice1 tablespoon chopped fresh parsley1 teaspoon lemon zestSalt and freshly ground black pepper...

Cheesy Mashed Potato PuffsIngredients:2 cups leftover mashed potatoes (or freshly made)1 cup shredded cheddar cheese (or a mix of cheddar and mozzarella)1/4 cup grated Parmesan cheese1/4 cup sour cream (optional, for extra creaminess)2 large eggs1/4 cup green onions, finely chopped (optional, for flavor)1/2 tsp garlic powder1/4 tsp onion powderSalt and pepper, to taste1/2 cup panko breadcrumbs...

 Chili's Southwest Eggrolls For the Egg Rolls:8 oz chicken breast, cooked and shredded2 tablespoons olive oil1/2 cup black beans, canned, rinsed, and drained1/2 cup corn (can use thawed frozen corn, canned, or fresh)1/4 cup red bell pepper, diced1/4 cup green onions, diced1 jalapeño pepper, diced (add more or less depending on how spicy you'd like your eggrolls to be)2...

Grilled Swordfish, Avocado, and Tomato Salad Bowl with Cilantro Lime Dressing Ingredients:- 2 swordfish fillets- 1 avocado, sliced- 1 cup cherry tomatoes, halved- Mixed greens- 1/4 cup fresh cilantro, chopped- 1/4 cup olive oil- Juice of 2 limes- Salt and pepper to tasteDirections:Step 1: Grilling SwordfishSeason swordfish fillets with salt and pepper. Grill over medium-high heat for 4-5...