One-Pot Macaroni Cheeseburger SoupIngredients:1 lb ground beef1 medium onion, finely chopped2 cloves garlic, minced3 cups beef broth (or chicken broth)1 can (14.5 oz) diced tomatoes (drained)1 ½ cups elbow macaroni (or any small pasta)1 cup whole milk (or half-and-half for extra creaminess)2 cups shredded cheddar cheese (plus extra for topping)1 ½ cups frozen diced potatoes (or...

Cheesy Pizza Burger PieIngredients:For the Pie:1 lb ground beef (or turkey for a lighter option)1 small onion, diced1 tsp garlic powder1 tsp Italian seasoning1/2 tsp salt1/4 tsp black pepper1 1/2 cups pizza sauce (store-bought or homemade)2 cups shredded mozzarella cheese1/2 cup shredded cheddar cheese1/2 cup pepperoni slices (optional, or any pizza topping you love like mushrooms, bell...

 Chicken Enchiladas with Salsa Verde & Mexican Rice For the Enchiladas:2 cups shredded cooked chicken 8 small flour or corn tortillas 1 ½ cups salsa verde (green tomatillo sauce) 1 cup shredded Monterey Jack or mozzarella cheese ½ cup sour cream (plus extra for serving) 1 tsp garlic powder ½ tsp cumin ½ tsp...

Creamy Shrimp Scampi with Pineapple and Garlic Sauce Ingredients:- 1 lb shrimp, peeled and deveined- 1 cup diced pineapple- 3 cloves garlic, minced- 1/2 cup heavy cream- 2 tbsp butter- 2 tbsp olive oil- Salt and pepper to taste- Fresh parsley for garnishDirections:Step 1: Sauté ShrimpIn a large skillet, heat olive oil over medium heat. Add shrimp and cook until pink, then remove...

Mediterranean Steak Bowl with Tzatziki Dressing Ingredients:- 1 lb flank steak- 1 cucumber, diced- 1 cup plain Greek yogurt- 2 cloves garlic, minced- 1 lemon, juiced- 1 tbsp olive oil- 1 tsp dried oregano- Salt and pepper to taste- 2 cups cooked quinoa- 1 cup cherry tomatoes, halved- 1/2 red onion, thinly sliced- Fresh parsley for garnishDirections:Step 1: Marinate the SteakIn a bowl, mix...