Salted Caramel Cheesecake Cookies Ingredients:1 cup all-purpose flour1/2 teaspoon baking powder1/4 teaspoon salt1/2 cup unsalted butter, softened4 oz cream cheese, softened1/2 cup granulated sugar1/4 cup brown sugar1 egg1 teaspoon vanilla extract1/2 cup caramel sauceSea salt, for sprinklingInstructions:Preheat the Oven:Preheat your oven to 350°F (175°C) and line a baking...

 Vegan Avgolemono Soup (Greek Lemon Orzo Soup) Warm up with this comforting and zesty Vegan Avgolemono Soup! Perfect for a cozy night in or to impress your friends at dinner. Here’s how to make it:Ingredients:2 tablespoons olive oil1 medium onion, diced1 medium carrot, diced2 celery stalks, diced3 garlic cloves, crushed1/2 tablespoon oregano1 teaspoon fresh thyme, finely...

Ingredients:8 oz noodles (spaghetti, rice noodles, or any pasta of choice)2 tablespoons olive oil1/4 cup fresh cilantro, finely chopped2 tablespoons lime juice (freshly squeezed)1 tablespoon lime zest2 garlic cloves, minced1/2 teaspoon ground cuminSalt and freshly ground black pepper, to tasteOptional toppings: crumbled feta cheese, chili flakes, or extra cilantroInstructions:Cook the...

 Low Carb Baked Big Mac Rice Paper Rolls Ingredients:8 rice paper wraps1 lb ground beef1 small onion, finely chopped1 teaspoon garlic powder1 teaspoon onion powderSalt and pepper to taste8 slices of low-fat cheddar cheese1 cup shredded lettuce1/2 cup sliced picklesSesame seeds (optional, for garnish)Instructions:Preheat the Oven:Preheat your oven to 400°F (200°C).Cook the...

Korean BBQ Beef Bowls with Creamy Sauce & Spinach Ingredients:For the Beef:1 lb beef (flank steak, skirt steak, or sirloin)1 tablespoon soy sauce1 tablespoon sesame oil1 tablespoon honey1 teaspoon minced garlic1/2 teaspoon ginger1/4 teaspoon red pepper flakes (optional for heat)1/4 teaspoon black pepperFor the Creamy Sauce:1/2 cup mayonnaise1 tablespoon sriracha1 teaspoon lemon...