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Vegan Avgolemono Soup (Greek Lemon Orzo Soup) Warm up with this comforting and zesty Vegan Avgolemono Soup! Perfect for a cozy night in or to impress your friends at dinner. Here’s how to make it:Ingredients:2 tablespoons olive oil1 medium onion, diced1 medium carrot, diced2 celery stalks, diced3 garlic cloves, crushed1/2 tablespoon oregano1 teaspoon fresh thyme, finely...

Taco Pasta Salad RecipeIngredients:For the Salad:8 oz (225g) elbow macaroni or rotini pasta1 lb (450g) ground beef (or ground turkey for a lighter option)1 packet taco seasoning (or homemade taco seasoning)1/2 cup (80g) diced red bell pepper1/2 cup (80g) diced cucumber1/2 cup (80g) chopped red onion1 cup (150g) corn kernels (frozen or canned)1 cup (120g) shredded cheddar cheese1/2 cup (80g)...

**Caribbean Jerk Pork Bowl with Pineapple Salsa and Coconut Rice** Ingredients:- 1 lb pork loin, thinly sliced- 2 tbsp Caribbean jerk seasoning- 1 cup jasmine rice- 1 cup coconut milk- 1 cup water- 1 cup diced pineapple- 1/4 cup red onion, finely chopped- 1/4 cup red bell pepper, diced- 2 tbsp fresh cilantro, chopped- 1 lime, juiced- Salt and pepper to taste- Cooking oilDirections:Step 1:...

Cranberry Jello Salad with Cream Cheese Topping RecipeIngredients:For the Jello Salad:1 (6 oz) package cranberry Jello (or raspberry Jello)1 cup boiling water1 cup cold water1 can (14 oz) whole cranberry sauce1/2 cup chopped walnuts (optional)1/2 cup chopped celery (optional, for crunch)For the Cream Cheese Topping:8 oz cream cheese, softened1/2 cup powdered sugar1/2 cup whipped topping (or...

Beef Lombardi Casserole Ingredients:1 tablespoon olive oil1 pound lean ground beef1/2 onion, finely chopped1 teaspoon salt1/2 teaspoon black pepper4 tablespoons tomato paste3 cloves garlic, minced1 teaspoon Italian seasoning3 cans (10 ounces each) diced tomatoes with chilies, drained1/4 teaspoon celery salt1 package (12 ounces) egg noodles1 1/4 cups sour cream4 ounces cream cheese,...
