California Spaghetti Salad Ingredients:For the Salad:1 pound thin spaghetti, broken into 1-inch pieces1 pint cherry tomatoes, halved1 cucumber, diced1 red bell pepper, diced1/2 red onion, diced1 can black olives, drained and slicedFor the Dressing:1 bottle Italian salad dressing (16 oz)1/4 cup grated Parmesan cheese1 tbsp sesame seeds1 tsp paprika1/2 tsp celery seed1/4 tsp garlic...

 Crispy Zucchini Black Bean Tacos These delicious and hearty tacos are packed with flavor and topped with a creamy avocado sauce. Perfect for a quick weeknight dinner or a fun taco night! Here’s how to make them:Ingredients:For the Tacos:1 tablespoon olive oil1 small white onion, diced1 medium (12-ounce) zucchini, diced into 1-cm pieces4 large cloves garlic, minced2 teaspoons...

Spicy Grilled Steak Rice Bowl with Chipotle Yogurt Sauce Ingredients:- 1 lb steak- 1 cup cooked rice- 1 red bell pepper, sliced- 1 yellow bell pepper, sliced- 1 red onion, sliced- 1 tbsp olive oil- Salt and pepper to taste- 1/2 cup Greek yogurt- 1-2 tbsp chipotle peppers in adobo sauce- 1 clove garlic, minced- Juice of 1 lime- Fresh cilantro for garnishDirections:Step 1: Marinate the...

 Korean Beef Bibimbap Bowl with Gochujang Sauce Get ready to enjoy a vibrant and delicious Korean classic! This Bibimbap Bowl is packed with flavor and colorful veggies, topped with a spicy Gochujang sauce. Here’s how to make it:Ingredients:For the Beef:1 lb thinly sliced beef sirloin or ribeye2 tbsp soy sauce1 tbsp brown sugar1 tbsp sesame oil1 tbsp minced garlic1 tsp grated...

Ingredients:8 oz noodles (spaghetti, rice noodles, or any pasta of choice)2 tablespoons olive oil1/4 cup fresh cilantro, finely chopped2 tablespoons lime juice (freshly squeezed)1 tablespoon lime zest2 garlic cloves, minced1/2 teaspoon ground cuminSalt and freshly ground black pepper, to tasteOptional toppings: crumbled feta cheese, chili flakes, or extra cilantroInstructions:Cook the...