Prep Time: 15 mins | Cook Time: 25 mins | Total Time: 40 minsYields: 12 servingsIngredients12 strips thick-cut bacon12 jalapeño slices (fresh, with seeds removed for less heat)1 block (8 oz) cream cheese, softened1/2 cup shredded cheddar cheese1 teaspoon garlic powder1/2 teaspoon onion powder1/4 teaspoon smoked paprikaFresh parsley or chives (for garnish, optional)Instructions1. Preheat...

 Thai Red Curry Noodle Soup Ingredients:1 tablespoon olive oil1 ½ pounds boneless, skinless chicken breasts, cut into 1/2-inch chunksKosher salt and freshly ground black pepper, to taste3 cloves garlic, minced1 red bell pepper, diced1 onion, diced3 tablespoons red curry paste1 tablespoon freshly grated ginger6 cups low sodium chicken broth1 (13.5-ounce) can coconut milk4 ounces...

 Crispy Mozzarella Sticks with Marinara Sauce & Creamy Dip Indulge in these deliciously crispy mozzarella sticks, perfect for snacking or as an appetizer! Paired with marinara sauce and a creamy dip, they’re sure to be a hit. Here’s how to make them:Ingredients:For the Mozzarella Sticks:1 lb mozzarella cheese, cut into 1-inch cubes1 cup all-purpose flour1/2 cup panko...

Garlic Butter Prawns with Creamy Dip Ingredients:- 1 lb large prawns, peeled and deveined- 4 cloves garlic, minced- 4 tbsp butter- Salt and pepper to taste- 1/4 cup heavy cream- 1/4 cup mayonnaise- 1 tbsp lemon juice- Fresh parsley, choppedDirections:Step 1: Sauté GarlicIn a pan, melt butter over medium heat. Add minced garlic and sauté until fragrant.Step 2: Cook PrawnsAdd...

 Mediterranean Steak Bowl Elevate your dinner with this vibrant and flavorful Mediterranean Steak Bowl! Perfect for a healthy meal that’s packed with fresh ingredients. Here’s how to make it:Ingredients:For the Bowls:1 lb. flank steak (or substitute with NY strip or sirloin steak)1 pint (10 ounces) grape or cherry tomatoes½ medium red onion, peeled and cut into...