Nguyên liệu:- 500 gram mực sữa tươi- 2.5 muỗng cà phê tỏi băm- 3 muỗng canh nước mắm- Đường, hạt nêm, tiêu, ớt, hành láCách chọn mực:Để chọn mực sữa tươi ngon, bạn nên chọn những con mực có lớp thịt sáng bóng, ấn vào đàn hồi và săn chắc, phần đầu dính chặt với thân, chú...

 Cajun Crab Beignets with Lemon Herb Aioli These Cajun Crab Beignets are a delightful treat, combining the sweetness of crab meat with a spicy kick, and they pair perfectly with a zesty Lemon Herb Aioli. Here’s how to make them:Ingredients:For the Beignets:1 pound lump crab meat, picked over for shells1/2 cup all-purpose flour1/4 cup cornstarch1 teaspoon baking powder1/2...

Low-Carb Sautéed Zucchini with MushroomsIngredients:2 medium zucchinis, sliced into rounds or half-moons (depending on preference)8 oz mushrooms (such as cremini or white mushrooms), sliced2 tablespoons olive oil (or butter for extra flavor)2 cloves garlic, minced1/4 teaspoon dried oregano (or Italian seasoning)Salt and pepper, to taste1/2 teaspoon fresh lemon juice (optional, for...

 Mediterranean Chicken & Artichoke Salad with Parmesan This Mediterranean Chicken & Artichoke Salad is a vibrant and flavorful dish that’s perfect for lunch or dinner. Packed with fresh ingredients and topped with a delicious dressing, it’s sure to be a hit! Here’s how to make it:Ingredients:For the Chicken:2 boneless, skinless chicken breasts, cut into...

Cheddar Cauliflower and Roasted Garlic SoupIngredients:1 large head of cauliflower, chopped into florets1 bulb of garlic (for roasting)1 tbsp olive oil1 medium onion, diced2 medium potatoes, peeled and diced (for creaminess)4 cups vegetable broth (or chicken broth for a non-vegetarian version)1 cup unsweetened almond milk (or any milk of choice)1 1/2 cups sharp cheddar cheese, shredded (plus...