Mediterranean Lamb Bowls with Lentil Stew, Harissa, and Yogurt Sauce Ingredients:For the Lamb:1 lb boneless lamb shoulder, cut into 1-inch cubes1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon cumin1/4 teaspoon salt1/4 teaspoon black pepperFor the Lentil Stew:1 cup dried green lentils, rinsed1 onion, chopped2 carrots, diced2 celery stalks, diced4 cups vegetable broth1 teaspoon...

Red Velvet Cheesecake BitesIngredients:For the red velvet cake:1 box of red velvet cake mix (plus ingredients listed on the box, usually eggs, oil, and water)For the cheesecake filling:8 oz cream cheese, softened1/4 cup powdered sugar1/2 tsp vanilla extract1 cup whipped topping (like Cool Whip)For the coating:1/2 cup white chocolate chips or chocolate coating (optional)Red velvet cake crumbs...

 Northern Lights Glow Punch Ingredients:1 1/2 cups blueberry juice (or blueberry concentrate for a stronger flavor)1/2 cup pineapple juice1 1/2 cups white cranberry juice1 cup lemon-lime soda (or club soda for a less sweet option)1-2 teaspoons edible glitter (blue and purple shimmer for that magical glow)Ice cubes (optional, for serving)Fresh berries or citrus slices (for garnish,...

 Chocolate Hazelnut Thumbprint Cookies Ingredients:2/3 cup (165 g) unsalted butter, softened2/3 cup (140 g) caster sugar1 1/2 tsp vanilla extract2 egg yolks2/3 cup (133 g) dark chocolate, melted1 1/4 cups (187 g) all-purpose flour, sifted1/3 cup (30 g) cocoa powder, sifted1/4 tsp salt1 cup (125 g) hazelnuts, toasted and finely chopped1/2 cup (150 g) chocolate hazelnut spread (like...

 Cheesy Spinach Rolls with Creamy Marinara Dip These Cheesy Spinach Rolls are a delicious and savory treat, perfect for parties or as a tasty snack! Paired with a creamy marinara dip, they’re sure to be a crowd-pleaser. Here’s how to make them:Ingredients:For the Rolls:1 pound package refrigerated pizza dough1 (10 ounce) package frozen chopped spinach, thawed and squeezed...