Chicken Alfredo Tater Tot Casserole 

Chicken Alfredo Tater Tot Casserole πŸ—πŸ§€πŸ₯”
A creamy, cheesy casserole with tender chicken, crispy tater tots, and rich Alfredo sauce—perfect for family dinners or casual get-togethers!
Ingredients πŸ›’
3 cups cooked chicken (shredded or diced) πŸ—
1 (32 oz) bag frozen tater tots πŸ₯”
2 cups Alfredo sauce (store-bought or homemade) πŸΆπŸ§„
1 cup shredded mozzarella cheese πŸ§€
1 cup shredded cheddar cheese πŸ§€
1/2 cup grated Parmesan cheese πŸ§€
1/2 tsp garlic powder πŸ§„
1/2 tsp onion powder πŸ§…
1/2 tsp black pepper πŸ§‚
1/4 tsp salt (optional) πŸ§‚
2 tbsp fresh parsley (chopped, optional, for garnish) πŸŒΏ
Directions πŸ“‹
Preheat the Oven:
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch casserole dish and set aside. πŸ”₯
Prepare the Casserole Mix:
In a large bowl, combine the cooked chicken, Alfredo sauce, garlic powder, onion powder, black pepper, and salt. Stir until fully mixed. πŸ₯£πŸ—
Assemble the Casserole:
Spread the chicken Alfredo mixture evenly across the prepared casserole dish. Arrange the frozen tater tots in a single layer on top of the chicken mixture. πŸ₯”
Add the Cheese:
Sprinkle the mozzarella, cheddar, and Parmesan cheeses evenly over the layer of tater tots. πŸ§€πŸ§€πŸ§€
Bake:
Place the casserole in the oven and bake for 35-40 minutes, or until the tater tots are golden and crispy, and the cheese is melted and bubbly. β²οΈπŸ”₯
Garnish and Serve:
Remove from the oven and let the casserole cool slightly. Garnish with freshly chopped parsley if desired. Serve warm and enjoy! πŸ½οΈπŸ˜‹
Prep Time: 10 minutes
Cooking Time: 40 minutes
Total Time: 50 minutes
Servings: 6-8
Calories per Serving: 420 kcal
Enjoy your Chicken Alfredo Tater Tot Casserole! πŸ₯°πŸ½οΈ A comforting, creamy, and cheesy dish that's perfect for any occasion.

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