Garlic Butter Bacon Cheeseburger Rollups
Ingredients:
- 1 lb ground beef
- 6 slices bacon
- 1 cup shredded cheddar cheese
- 1 tube refrigerated pizza dough
- 4 tbsp melted butter
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F.
2. Cook the bacon until crispy, then crumble into small pieces.
3. In a bowl, mix together the ground beef, bacon, cheddar cheese, salt, and pepper.
4. Roll out the pizza dough into a rectangle.
5. Spread the beef mixture evenly over the dough.
6. Roll up the dough tightly, sealing the edges.
7. Place the rollups on a baking sheet lined with parchment paper.
8. In a small bowl, mix together the melted butter and minced garlic. Brush the mixture over the rollups.
9. Bake for 25-30 minutes, or until golden brown.
10. Slice and serve hot.
"
Catégories
Lire la suite
Ingredients:For the Steak:2 boneless ribeye steaks (or your preferred cut, about 1 inch thick)Salt and pepper, to taste1 tablespoon olive oil (for searing)1 tablespoon butter (for cooking)For the Shrimp:1 lb (450g) large shrimp, peeled and deveined2 tablespoons butter1 tablespoon olive oil2 cloves garlic, minced1/2 teaspoon paprika (optional, for a little color and flavor)Salt and pepper, to...
A delicious twist on classic baked potatoes, filled with flavorful taco meat and all your favorite toppings! Perfect for a comforting, hearty meal with a Tex-Mex spin.• Prep Time15minutes mins• Cook Time1hour hr• Total Time1hour hr 15minutes mins• CourseMain Course• CuisineAmerican, Tex-Mex• Servings4 potatoes• Calories450 kcalIngredients• 4 large baked...
Ingredients:For the Steak:2 (8-ounce) boneless, skinless beef steaks (such as New York strip or ribeye)1 tablespoon olive oil1 teaspoon dried oregano1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepperFor the Roasted Tomatoes:1 pint cherry tomatoes1 tablespoon olive oil1 clove garlic, minced1/4 teaspoon dried oreganoSalt and pepper to tasteFor the Creamy Herb Sauce:1/2 cup...
One-Pot Macaroni Cheeseburger SoupIngredients:1 lb ground beef1 medium onion, finely chopped2 cloves garlic, minced3 cups beef broth (or chicken broth)1 can (14.5 oz) diced tomatoes (drained)1 ½ cups elbow macaroni (or any small pasta)1 cup whole milk (or half-and-half for extra creaminess)2 cups shredded cheddar cheese (plus extra for topping)1 ½ cups frozen diced potatoes (or...
Flu/Cold Tea BombsIngredients:1 tablespoon dried elderberries (known for their immune-boosting power)1 tablespoon dried chamomile (to calm and soothe)1 tablespoon dried peppermint (for a fresh breath and to clear congestion)1 tablespoon grated ginger (a natural anti-inflammatory)1 tablespoon honey (for a little sweetness and soothing properties)1/4 teaspoon ground turmeric (helps fight...
