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Cheesesteak Tortellini in Rich Provolone SauceIngredients:For the Cheesesteak Filling:1 lb flank steak or sirloin steak (thinly sliced)1 tbsp olive oil1 onion (sliced)1 bell pepper (sliced, any color)Salt and pepper, to taste1 tbsp Worcestershire sauce (optional, for extra flavor)For the Provolone Sauce:2 tbsp butter2 tbsp all-purpose flour2 cups whole milk (or half-and-half for a creamier...
Ingredients: 2 oz white rum (or vodka for a lighter taste) 1 oz orange liqueur (such as triple sec or Cointreau) 1 oz fresh pineapple juice 1 oz fresh orange juice ½ oz simple syrup or honey 3 oz sparkling water or prosecco Ice cubes Edible glitter (optional, for a sunlit shimmer) Orange slice & pineapple wedge for garnish...
Spicy Korean Tofu Bowl with Brown Rice & Creamy Sauce Craving something delicious and packed with flavor? This Spicy Korean Tofu Bowl is the perfect dish! With crispy tofu, wholesome brown rice, and a creamy sauce, it’s a satisfying meal that’s easy to make. Here’s how to whip it up!Ingredients:For the Tofu:1 block extra-firm tofu, pressed and cut into 1-inch...
Steak Bowl with Creamy Mustard Sauce & Roasted Asparagus Ingredients:For the Steak:1 lb thinly sliced beef (flank steak, skirt steak, or ribeye)1 tablespoon olive oil1 teaspoon paprika1/2 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon black pepper1 tablespoon sesame seedsFor the Creamy Mustard Sauce:1/4 cup mayonnaise2 tablespoons Dijon mustard1 tablespoon honey1 teaspoon...
Cheese Bread Recipe Ingredients:2 cups all-purpose flour1 tablespoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 teaspoon garlic powder1/2 teaspoon dried oregano1/2 teaspoon dried thyme1 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1/2 cup grated Parmesan cheese1 1/4 cups buttermilk1/4 cup unsalted butter, melted2 large eggsInstructions:Preheat the...
